My first vegan cheese kit

This kit contains all tools and ingredients* to create your own vegan cheese in 14 days.

The process is simple. All you need cashews, water, salt and a blender.
Add the cultures, mix them all, form the cheese and care for it in the refrigerator until the white mould has grown.

In about 14 days you have a delicious and creamy vegan cheese.

For a video on how to make, visit www.myfirstvegancheese.com

This kit contains:

• 3 bertchen cheese forms (6X5,5X4,7cm)
• 2 cheese mats
• 4 ripening wraps
• Required cultures to make 3 small cheeses, which equals to one recipe

The option with cashews contain:

• 150g of cashews, enough to make three small cheeses

*Cashews and salt is required and not included, you can order the cashews together with the kit.

The cultures will be shipped in a brown envelop paper, please put the in the fridge, as soon as they arrive.